M.P.F. BIANCO “DOLCE ORIOLO”

Denomination: mosto parzialmente fermentato di uve bianche

Tasting: colour: straw yellow with golden highlights. Perfume: apricot and peach, orange blossom. Taste: sweet and delicate, soft and musky.

Grapes: Moscato 100%

Training system: Guyot

Service temperature: 6-8°C

Food affinity: all sweets and desserts, especially dry cakes

Alcoholic degree: 5,5 %vol