M.P.F. BIANCO “DOLCE ORIOLO”
Denomination: mosto parzialmente fermentato di uve bianche
Tasting: colour: straw yellow with golden highlights. Perfume: apricot and peach, orange blossom. Taste: sweet and delicate, soft and musky.
Grapes: Moscato 100%
Training system: Guyot
Service temperature: 6-8°C
Food affinity: all sweets and desserts, especially dry cakes
Alcoholic degree: 5,5 %vol